After searching and tweaking here is a recipe I made one Sunday morning with some baked bacon that is good enough to share.
Here's what you'll need
2 cups all purpose flour
1 tablespoon baking powder
1 teaspoon sugar
1/2 teaspoon salt
1/2 cup cold unsalted butter cut into pieces
3/4 cup cold milk. (whole or 2% - not skim)
Combine the flour, baking powder, sugar, and salt in a food processor. Pulse to combine. Add the butter and pulse until the mixture resembles coarse crumbs. Now turn the processor on and add the milk while the motor is running. Continue processing until the dough forms a ball. Place the dough on a lightly floured surface and gently knead a few times.
Bake in a 425 degree preheated oven for 15 to 20 minutes or until golden brown.